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Posted 18 Aug 22

Blackberry Rhubarb Panna Cotta

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Blackberry Rhubarb Panna Cotta 1

An Italian classic.

Prep Facts

Prep Time: 30 mins

Cook Time: 45 mins

Total Time: 1 hr 15 mins

Yield: 10-15 Panna Cottas

Ingredients

Panna Cotta

  • 750ml heavy cream
  • 400ml half and half
  • 2 tablespoons cold water
  • 300g sugar
  • 1 teaspoon vanilla extract
  • 1 envelope unflavoured gelatin
  • 2 pieces rhubarb

Blackberries

  • 1 pack blackberries

Method

1. Combine panna cotta ingredients. 2. Add blackberries to top it off.

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2 years ago

hola